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Should I cook another pork butt?InTheTrees Today, 10:09
It is a full size brisket; I was thinking to cut it in half and stack it, or just slice it already and put the au jus on it? I have
Thanks for the checklist sarge! Had the map printed with route dates and details for underneath the car seat ICOE, but failed to print em off for ourTyler Today, 09:35