) is the best by far and the cast iron Dutchs are made in Tenn. Their porcelain ones though are made in China. I believe that the Camp Chef are also made in China. You also might consider the "combo" unit (product LCC3) as the lid can easily be used as a fry pan. It doesn't have legs though and requires a "lid stand" to create space under the bottom of the Dutch. (http://www.lodgemfg.com/cooking-acce...age=2&Items=12
Order what you want, Eat what you get.