i think i can afford the extra few ounces to bring a plate.
i think i can afford the extra few ounces to bring a plate.
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However you want to make it, I'd gladly eat it! Though I'm a bit of a five year old when it comes to my dinner so it'll all end up smooshed together anyway.
OK
We've got the first folks willing to make a weather forecast this far ahead, and they say look for daytime temps in the 70's, nite time temps in the 50's, and the possibility for a little rain Friday and/or Saturday:
http://www.accuweather.com/en/us/mon...2223686?day=11
I'm going to go grocery shopping for this shinding next week---can I get a headcount to maike sure nobody goes hungry?
I think we'll go with smooshed---at least for the chicken and stuffing. I'm relying on the chicken fat to take the place of butter in the recipe.Originally Posted by sparkygeek
Sarge it will be me +2.
Sounds like a fun time. If I had cold weather stuff, I might be interested. Work has gotten in the way for the last couple of hangs, and now it seems the cooler weather is going to be the issue.
If the temps stay between 50 & 40, I can loan you an underquilt or two.
Sarge count me in, and if anyone needs one, i can donate a 50degree TQ for their use (has taken be into the 30s easily)
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Thanks sarge. I will keep that in mind and check the schedule/calendar/momma.I will stay in touch. It would be good to see you and Mike again.
Can you bring the TQ for Chris to use? Also what time are you going to try and get there.
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